A Taste of Jubilee Britain


A Taste of Jubilee Britain


This special bistro night will run on Friday 27 and Saturday 28 May only. See our other Secret Bistro Nights


We do not accept ‘walk-ins’: all bookings must be made in advance. Contact us, or reach out on social media.

The Queen’s Platinum Jubilee

A Taste of Jubilee Britain

£25 per person

Friday 27 May

Saturday 28 May

Trio of Vol-au-vents

Coronation Chicken / Prawn Cocktail / Creamy Mushroom

Potted Ham Hock (GF)

with crusty bread & piccalilli

Whitby Crab Pate (GF)

with toasted sour dough

Stuffed Baked Tomato (V)

with a salad garnish

Beef Olives (GF)

with a red wine sauce, mashed potato, and seasonal vegetables

Poached Salmon (GF)

with a watercress sauce, new potatoes, and seasonal vegetables

Mushroom & Chestnut Wellington (V)

with cauliflower cheese & seasonal vegetables

Lemon Possett (GF)

with lavender shortbread

Sherry Trifle

Sticky Toffee Pudding

with vanilla custard

Trio of British Cheeses

(£4.00 supplement)

You may bring your own alcohol