Join us for our
Secret Bistro Nights
Once a month, The Secret Cafe transforms into a hidden bistro serving an ever-changing, themed menu.
Our food often follows seasonal produce and the quality it offers – from the zingy freshness of spring to the warm, earthy tones of autumn.
When
Our Secret Bistro Nights are usually held on the last Friday and Saturday evening of each month.
How to book
We do not accept ‘walk-ins’: all bookings must be made in advance. Contact us, or reach out on social media.
May Menu
A taste of Provence
£27.50 per person
Friday 24 May
Saturday 25 May
£5 deposit is required per person at the time of booking.
You must confirm your menu choices no later than 7 days before you dine with us.
Appetiser
Fougasse
with a dipping olive oil
(Vegetarian)
Starters
House-smoked Duck & Fig Salad
served with a raspberry vinaigrette
(Gluten free)
Salad Niçoise
served with a classic French dressing
(Gluten free option available)
Fromage de Chevre
rosemary studded baked goats’ cheese, served on a toasted crouton
(Vegetarian)
Mains
Gardiane de Tauraeu
slow-cooked beef & olive stew from the Camargue, served with creamy mash and seasonal vegetables
Oven Baked Hake
served with a Provençal sauce, wild rice & seasonal vegetables
(Gluten free)
Provencal stuffed Aubergine
served with a house salad & French fries
(Vegetarian) (Gluten free)
Desserts
Apricot Frangipane
with crème fraiche
(Vegetarian)
Chocolate Ganache Tart
–
(Vegetarian)
Trio of French Cheeses
with French bread
(Vegetarian) (Gluten free option available)
You may bring your own alcohol.