Join us for our
Secret Bistro Nights
Once a month, The Secret Cafe transforms into a hidden bistro serving an ever-changing, themed menu.
Our food often follows seasonal produce and the quality it offers – from the zingy freshness of spring to the warm, earthy tones of autumn.
When
Our Secret Bistro Nights are usually held on the last Friday and Saturday evening of each month.
How to book
We do not accept ‘walk-ins’: all bookings must be made in advance. Contact us, or reach out on social media.
April Menu
A taste of Spring
£27.50 per person
Friday 26 April
Saturday 27 April
£5 deposit is required per person at the time of booking.
You must confirm your menu choices no later than 7 days before you dine with us.
Starters
Spring Minestrone
served with crusty bread
(Vegetarian) (Gluten free option available)
Prosciutto-wrapped Asparagus
served with a Hollandaise sauce
(Gluten free)
Whitby Crab Pate
served with toasted wholemeal bread
(Gluten free option available)
Mains
Supreme of Chicken
served on a potato rosti, with a tarragon sauce and seasonal vegetables
(Gluten free)
Soy-glazed Sea Trout
served on a bed of spring greens & new potatoes
Spring Garden Risotto
served with a salda verde
(Vegetarian) (Gluten free)
Desserts
Ruby Orange & Chocolate Profiteroles
(Vegetarian)
Lemon Posset
served with a shortbread biscuit
(Vegetarian) (Gluten free option available)
Rhubarb & Gingernut Cheesecake
(Vegetarian)
You may bring your own alcohol.